How do I choose my 5 side presentations?

You'll be presented with the full list of 13 side presentations after your booking. Simply select your 5 favourites and we'll make sure everything is ready on the day. If you're unsure, our team is happy to suggest combinations that work well together.

Can I change my menu option after booking?

Yes, menu changes are accepted up to 48 hours before the tour date. Please contact us as early as possible so we can adjust the ingredient preparations accordingly.

Is the tour suitable for vegetarians?

Several dishes on the menu are naturally vegetarian, including gözleme, kısır, lentil köfte and many of the meze options. Please let us know your dietary preferences at the time of booking and we will tailor the experience to suit you.

Can I purchase cooperative products on the day?

Yes. At the end of the tour, handcrafted products made by the cooperative members are available to purchase — a wonderful way to support the cooperative and bring a piece of local craft home with you.

伝統的なトルコ料理クッキングクラス

Duration: 2 hours | From: €50

このツアーでご紹介するのは、 婦人協同組合 地域の豊かな料理の伝統を守り続けています。経験豊富な主婦や組合員の指導のもと、地元の食材と伝統的な方法で作られた本格的なアナトリア料理を自ら調理し、提供し、味わいます。

女性協同組合のメンバーが温かく家庭的な雰囲気の中であなたを出迎え、その日のプログラムの概要と一緒に作る料理の紹介を受けます。地元産の新鮮な食材はグループで洗浄、選別、下ごしらえされ、協力的な女性たちがそれぞれの食材の背景にあるストーリーを共有します。

そこから本格的な調理が始まります。伝統的なレシピと、巻く、こねる、包むなどの実践的なテクニックを段階的に教えながら、選択したメニューからメインディッシュとサイドプレゼンテーションを準備します。すべての準備が整うと、完成した料理は伝統的なアナトリアスタイルでテーブルに並べられ、それぞれの盛り付けが丁寧に行われます。

ツアープログラムには、ブドウの葉の詰め物、ナスの詰め物、餃子の詰め物、薪の火で調理したギョズレメ (トルコのパンケーキ) などの郷土料理のほか、ニンジンタラトール、ナスのサラダ、クスル (ブルグルサラダ)、レンズ豆のミートボールなどの伝統的なメゼが豊富に含まれています。糖蜜入りの水切りヨーグルト、シガラボレイ (タバコの形をしたペストリー)、ピシ (揚げ生地)、自家製ピクルスもこのメニューに欠かせないものです。

その後、協力的な女性たちと同じテーブルで食事を楽しみ、最後に自家製のお茶やアイランで自由な会話を楽しみます。各メニューオプションには、お好みの 5 つのサイドプレゼンテーションが含まれています。そのため、軽い体験を希望する場合でも、本格的なダイニングツアーを希望する場合でも、ニーズに合ったオプションが見つかります。

Highlights

Cook side by side with local women's cooperative members in a kitchen setting
Learn authentic Anatolian techniques — hand-rolling, wrapping, kneading and wood-fire cooking
Prepare traditional dishes including dolma mantı, karnıyarık and wood-fire gözleme using locally sourced ingredients
Choose 5 side presentations from a rich selection of 13 traditional mezes and small plates
Sit down and enjoy the meal you cooked together at a shared table with homemade tea or ayran
Support local women's cooperatives and contribute directly to the preservation of regional food culture
Three menu options to suit different preferences and budgets

Tour Options

Gözleme & Light Bites

From €50 per person

A lighter tour centred on cooking gözleme (Turkish Pancake) over a wood fire, a truly hands-on experience. Served with salad and a glass of homemade tea or ayran. You get to choose 5 side presentations from the regional specialities. Ideal for a lighter appetite or a relaxed morning out.

Classic Anatolian Spread with Karnıyarık & Rice

From €60 per person

A quintessential Anatolian meal built around karnıyarık ,a tender eggplant stuffed with a richly spiced filling, fluffy rice completed with cooling cacık and a regional dessert, the perfect balance of variety and tradition. You get to choose 5 side presentations from the regional specialities.

Full Table Experience with Dolma Mantı

From €70 per person

Centred around dolma mantı, a beloved local dumpling dish. Rounded off with a regional dessert and freshly baked bread. You get to choose 5 side presentations from the regional specialities.

What's Included

Hotel Pick up& Drop off (add on)
All ingredients and cooking materials
Full meal — main dish + 5 side presentations of your choice
Homemade tea or ayran during the shared meal

Not Included

Cooperative handcraft products (available to purchase)

Know Before You Go

アレルギーや食事制限がある場合は、ご予約時にお知らせください。お客様のニーズにお応えできるよう最善を尽くします。あらゆるスキルレベルを歓迎します。事前の料理経験は必要ありません。このツアーは、大人と、大人が同伴する年長のお子様に適しています。

What to Bring

Comfortable clothing
Camera or phone

Not Suitable For

People with severe food allergies
Guests with limited mobility

Not Allowed

Bringing outside food or beverages into the cooking area

Tour Details

Guide: No Guide
Transportation: Car
Vehicle: 6
Languages: English
Meals: Lunch
Pet Policy: Pets Not Allowed
Tour Code: COOKINGCLASS

FAQ

How do I choose my 5 side presentations?: You'll be presented with the full list of 13 side presentations after your booking. Simply select your 5 favourites and we'll make sure everything is ready on the day. If you're unsure, our team is happy to suggest combinations that work well together.
Can I change my menu option after booking?: Yes, menu changes are accepted up to 48 hours before the tour date. Please contact us as early as possible so we can adjust the ingredient preparations accordingly.
Is the tour suitable for vegetarians?: Several dishes on the menu are naturally vegetarian, including gözleme, kısır, lentil köfte and many of the meze options. Please let us know your dietary preferences at the time of booking and we will tailor the experience to suit you.
Can I purchase cooperative products on the day?: Yes. At the end of the tour, handcrafted products made by the cooperative members are available to purchase — a wonderful way to support the cooperative and bring a piece of local craft home with you.

Related Tours

Cappadocia Blue Tour — from €50. Step off the beaten path and into the soul of Cappadocia. This cultural journey takes you through a Greek ghost town
Authentic Turkish Bath & Spa Retreat — from €50. Unwind in a traditional Cappadocian hammam, indulge in ancient cleansing rituals, aromatic massages, and deep
Cappadocia Camel Safari — from €50. Drift through ancient valleys on camelback over Cappadocia's fairy chimneys.
Cappadocia Traditional Pancake Making — from €49. Roll up your sleeves and cook like a local! Learn to make authentic Turkish gözleme by hand, guided by a warm local

Browse all Day Tours